Green Noodle Miso

Directions:

Bring 14.5 oz (420ml) of water to boil. Add the noodles and cook 3 minutes. Remove from heat and mix in the contents of the Soup Powder and Sauce.

Ingredients:

Unbleached wheat flour, tapioca starch, sea salt, organic moroheiya, sodium carbonate, potassium carbonate, Soup: miso powder, dreid seaweed, sesame seed, yeast extract, dried leek, spices(onion, ginger, pepper), caramel color, sea salt, sugar, potassium chloride, silica(anticaking agent), disodium 5 ribonucleotides(derived from corn), chilli powder, naturally brewed soy sauce, Sauce: seasame oil

Contains Wheat and Soybean.

Distributed by : Eon Foods International

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