Maruchan Ramen Beef Flavor - Product Description
1. Boil 2 cups of water in a saucepan, add noodles and cook 3 minutes, stirring occasionally.
2. Turn off heat, add contents of seasoning package, stir.
3. Serve immediately for best results. Makes two 8 oz. servings.
*You may reduce the sodium level by simply using less of the seasoning packet.
Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Contains Less than 1% of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, and/or Tripoly) Phosphate, Sodium Carbonate, Turmeric.
Soup Base Ingredients: Salt, Sugar, Contains Less than 1% of: Monosodium Glutamate, Maltodextrin, Hydrolyzed Corn, Wheat and Soy Protein, Caramel Color, Dehydrated Vegetables (Onion, Garlic, Chive), Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Yeast Extract, Spices, Beef Fat, Natural Flavor, Disodium Inosinate, Disodium Guanylate, Lactose.
Warnings/Caution: Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products.
Manufactured by : Maruchan
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