Maruchan Ramen Chicken Flavor

Directions

1. Boil 2 cups of water in a saucepan, add noodles and cook 3 minutes, stirring occasionally.
2. Turn off heat, add contents of seasoning package, stir.
3. Serve immediately for best results. Makes two 8 oz. servings.
*You may reduce the sodium level by simply using less of the seasoning packet.

Ingredients

Ramen Noodle: Enriched Wheat Flour , (Wheat Flour , Niacin , Reduced Iron , Thiamine Mononitrate , Riboflavin , Folic Acid) , Vegetable Oil (Preserved by TBHQ. Contains one or more of the following) , (Canola , Canola , Cottonseed , Cottonseed , Palm , Palm) , Ramen Noodle Contains Less Than 1% of: Salt , Soy Sauce , (Water , Wheat , Soybeans , Salt) , Potassium Carbonate , Sodium Phosphate , Sodium Carbonate , Turmeric ,

Soup Base: Salt , Monosodium Glutamate , Sugar , Soup Base Contains Less Than 1% of: Maltodextrin , Hydrolyzed Corn , Wheat and Soy Protein , Spices (Celery Seed) , Dehydrated Vegetables , (Garlic , Onion , Chive) , Natural Flavors , Turmeric , Disodium Inosinate , Disodium Guanylate , Powdered Cooked Chicken , Cabbage Extract , Lactose

Manufactured by : Maruchan, Inc

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