Ottogi Jin Ramen (Mild)

Directions

1. Put the vegetable mix into 2 3\4 cups(550cc) of water.


2. When it boils, add noodle and powder soup and let it boil for 4 more minutes.


3. For improved taste please add kimchi, green onion, egg, and etc.

Ingredients

Noodle: wheat flour, modified starch, palm oil, gluten, potato starch, slat, garlic extract, emulsified oil(D-sorbitol, soybean oil, lecithin, tocopherol, glycerin esters of fatty acids), calcium, alkaine agent, dried yeast, guar gum, riboflavin

Powder Soup: salt, sugar, soy sauce powder (soybean, wheat, salt), kelp extract powder, hydrolyzed vegetable protein, soy bean paste, glucose, red pepper, yeast extract powder, black pepper, beef bone extract powder, garlic, onion, disodium succinate, corn starch, oleoresin paprika, cuttlefish

Dehydrated Vegetable Mix: Green onion, carrot, mushroom chinese cabbage, seaweed.

Contains Wheat, Soybean & Fish(Cuttle fish)

Manufactured by : OTTOGI Ramyon Col.,LTD.

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