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Nissin Demae Ramen (Satay Flavor)

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Nissin Demae Ramen (Satay Flavor) - Overview

  • Popular Japanese Nissin Noodles

  • Soup Base

  • Quick and easy meal: ready in 3 minutes

Nissin Demae Ramen (Satay Flavor) - Product Description


  1. Add noodles into 2 1/4 cup(500ml) of boiling water and cook for 3 minutes.

  2. Remove from heat. Add soup base and seasoning oil.

  3. Stir well and server


Noodle: Wheat flour, plam oil, salt, potassium carbonate, sodium tripolyphosphate, sodium carbonate, sodium phosphate, guar gum, tocopherols(perservative), ascorbyl palmitate(preservative). 

Soup Base: Salt, monosodium glutamate, sugar, autolyzed yeast extract, soy sauce powder(soybeans, wheat, salt), garlic powder, hydrolyzed soy protein, onion powder caramel color, coconut cream powder curry powder (coriander, fennel, turmeric, chili, cumin), five spices powder(star anise, fennel, anise, cinnamon, clove), rice oil, silicon dioxide, disodium guanylate, disodium inosinate, turmeric powder.

Seasoning Sauce: satay sauce(soybean oil, halibut, shrimp), sesame sauce(sesame seeds, peanuts, sesame oil), artificial satay flavor, vegetable oil(rice oil, soybean oil, rapeseed oil, palm oil), peanut sauce(peanuts, salt, sugar), natural onion flavor, natural tomato flavor, garlic, dried chili, paprika color, white pepper powder, black pepper powder, shallot, tocopherols(preservative).Vegetable oil(sesame oil, rice oil), natural and artificial sesame flavor, annatto exgtract color, paprika color.

Contains Wheat, Soybean, Hilbut, Shrimp and Peanut

Manufactured by : Nissin Foods Holding Co., LTD. Japan

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